Description
This 100% Wild Mix is enriched with Gochugaru pepper, a pretty bright red pepper that brings a sweet, smoky and moderately spicy aroma (2000 SHU).
It offers a fine balance between sweetness and spicy intensity.
Your preparations will be enhanced by a very pleasant warm and tasteful aroma…
You can use this mix in many ways: in sauces, ramen, omelettes, risottos, gratins, stuffings, soups…
Soak our Spicy Wild Mix in warm liquid (water, white wine, beer, cream or, even better, a broth made with our Forest Umami, …) for at least 15 minutes, then drain.
Your mushrooms are ready to cook!
Keep the liquid to flavour your dishes or to prepare a sauce!
Enjoy your meal!
